Copra Chutney Powder (Chutney Podi)

One of my favorite accompaniments to dosai is chutney podi. It can be made ahead or even store-bought. While some brands are pretty good (my favorite is the coarsely ground kind from Grand Sweets, Chennai), I tasted this home-made version at my brother’s place and realised how addictive it tastes! It’s a recipe from my […]

Matt Preston’s Chicken Schnitzel

I have written here earlier about Masterchef Australia being one of my top favorite food shows on TV. This is only the second time I am attempting a dish from the show. This one is by food critic and judge Matt Preston during a masterclass in Season 9 of the show. While he made a […]

Coconut Chutney

Coconut Chutney is a staple south Indian recipe. Every household has its own version and it is crucial to a breakfast of dosai, idli or uthappam. As a child I remember spreading this chutney on a slice of bread, toasting it on a tava and then eating it with sugar. That hit of spice and […]

Summer Corn Salad

A friend of mine brought this salad to a potluck lunch last year and it is one of the best things I have eaten. Simple but packed full of flavor! It’s also versatile enough to play around with the ingredients. Toss in some cooked rajma or pasta. You can add some chaat masala or coriander-chilli […]

Whole Wheat Pizza with Vegetables

I love love love pizza! It’s one of those decadent dishes that instantly improves my mood. As a kid, I remember buying those white pizza bases from the neighborhood grocery store and cooking them on the tava with our favorite toppings. But I’ve been meaning to try making the base at home using whole wheat […]

Butter Chicken

Ok, so this isn’t a dish you should be making often. This is my first attempt at making Butter Chicken and it turned out pretty decent! While this isn’t something I order at a restaurant (because I prefer spicy food), I enjoyed trying my hand at it. This recipe is from my sister who in […]


Brownies are a favorite at my place. These brownies are the firm-kind, not gooey. I incorporated the recipe from Hersheys. Tried and tested, it’s my go-to recipe when I am looking to whip up some brownies quickly. They are a great gift as well 🙂 Happy holidays! Makes: 15 Ingredients: Unsalted butter – 1 cup […]


Ingredients: Boiled chickpeas – 3 cups Olive oil – 9 tbsp Tahini – 4 tbsp (refer note below) Juice of 1 lemon Garlic – 1 clove Black pepper powder – 3/4 tsp Cumin powder – 1/2 tsp Salt to taste Method: Place all the ingredients in a food processor or mixer Blitz till you get […]

Roast Turkey with Homemade Gravy

Last Thanksgiving, my sister wanted to roast a turkey, something neither of us had done, ever. We took the plunge and it turned out to be so much fun! We followed Ina Garten’s recipe that you can find here and made a few changes as well. My sister did most of the dirty work, and […]

Guacamole/Avocado Dip/Butter Fruit Dip

My husband and I absolutely love guacamole. This creamy dip is super healthy (if you leave out the chips!) and is perfect for snacking. Avocados aren’t easily available in India except in some gourmet food stores. It’s known as Butter Fruit in India and in Coorg (Karnataka) is mixed with sugar and eaten like a […]